The Eight is the culmination of our dreams of delivering a new face, a new taste and a new attitude to Chinese dining in Sydney business , Henry Tang was always destined for a career in real estate. He came to Australia to undertake a degree in real estate in 1995, ready to return to Hong Kong upon graduation to embark on a property career path.

Living amidst the Sydney lifestyle, Henry was constantly surrounded by restaurant professionals and loved dining in eating establishments both big and small, both asian and western.

Henry put in the hard yards and long hours to learn the ropes and successfully managed The Eight. His Wife Chillie soon shared his passion and joined the business as his marketing and personnel.

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The Team

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THE EIGHT are managed by a new generation of visionary, creative and experienced executives. We are dare to be different in order to lead the fusion Chinese food market trends to satisfy both the taste buds and dining experience of its customers.

We will accomplish this by committing to our shared values and by achieving the highest levels of customer service, with extraordinary emphasis on the creation of value.